Made of food-borne silicone, the Non-Stick Silicone Pancake Mold has no unpleasant odors and works wonderfully for eggs and pancakes. The shapes are medium-strength and relatively flexible, and the silicone is of good quality, resistant to up to 230 degrees.
The perfect tool for making tiny egg omelets, hash browns, or pancakes, just drop into the preheated pan, add batter, let it brown, and then simply lift and flip.
After each use, soak the silicone mold in a solution of water and dishwashing liquid for 10-30 minutes, then rinse with hot water or place it in the dishwasher. Because it is stackable and foldable, it takes up very little storage space.
Save time and energy with our silicone pancake molds because you can prepare up to 7 pancakes at the same time, thus optimally utilizing the entire surface of the pan.
Cheryl K. –
I love this pancake mold. It has taken my fried eggs and pancake making to another level. My kids like this. They would always remind me and make sure I’m using this anytime I’m making pancakes.