Description
This Mini Electric Rice Cooker is a portable cooking device designed to cater to the feeding needs of peripatetic individuals like truck drivers, road warriors, and dispatch riders who spend long hours on the road or in traffic. Whether it’s steaming, cooking, heating, or frying, this rice cooker can do the job with ease. It also comes in handy for small family trips, business trips or group travel.
Operational Features
- Intuitive simple and compact design makes it practical for car and home use
- 2L capacity can cook meals for 2-4 people at a time
- Three dimension uniform heating for cooking food perfectly until it is done
- Thick and non-stick inner coating material making cleaning hassle-free
- The intelligent operation panel features 8 pre-programmed menu options to quickly satisfy your various cravings.
- Delayed timing function to cook your food at a preferred time.
- Ergonomic handle allows easy holding and portability
- Silicone non-slip base for increased friction and stability
- Features a separate power cord that is compact for on-the-go use and travel
- Safety: When the pot reaches a certain temperature, the power is cut off automatically to prevent the food from burning.
Note: This cooker uses either a 12V or 24V plug found in most cars and trucks. Not compatible with the regular household plugs. See the product manual for further instructions.
Tatiana –
As a busy student, I don’t cook much, and I have very limited space so I went for this Mini Electronic Rice Cooker. I have used it many times and it is just right for me. It cooks almost everything but in small quantities. It is very suitable and convenient for me.
Dawn Sherman –
The mini electric rice cooker is nice to have as someone that despises cooking. I have it in my dorm room and I need to mix the finished rice with some sauce packets to enjoy a meal. I’m happy that I bought it because I’ve saved a lot of time to focus on other stuff.
T. Wang –
Great for cooking rice on the go.
Ewan –
I’m a really lazy guy and most times, I can’t really be bothered to cook difficult meals when there’s takeout or ramen. I bought this rice cooker for cooking ramen and occasionally, rice. So far so good, it’s been perfect. Unlike my first rice cooker, it doesn’t produce half-cooked rice so it’s a winner in my opinion.
Carlo O’Reilly –
I love this rice cooker so much! I’ve only had it for about a week and a half and I’ve used it to cook rice, rice porridge, and steam veggies. And it’s performed excellently every single time. I’ve never tried actually using it to fry but maybe later. This thing has several advantages, it has a non-stick pot and my rice has never gotten overcooked in this because of its timer and safety mechanism. Plus it’s pretty small which was what attracted me to it in the first place because I have very little counter space to spare.
Élise Gingras –
Since it’s only the two of us at home now, my husband and I use this regularly to cook quinoa, Caribbean rice with peas, or rice mixes with veggies. My last son, when he came around, also used it to cook ramen noodles successfully. I love how this is so easy to use and easy to clean. Plus, it has flexible cooking options and always seems to deliver our food well-cooked. So far, we have also used this on road trips in our RV as well so it’s also good for travel and RV camping.